The theme of this edition is 'No Waste'. By this we mean: using as much of the required products as possible, to keep the trash (almost) empty.
The described creations consist of starters, intermediate courses, main courses and desserts. All participating food professionals processed ingredients in their recipes, which are used in whole or for the main part of the dish.
Let yourself be inspired by these exceptionally durable masterpieces!
The described creations consist of starters, intermediate courses, main courses and desserts. All participating food professionals processed ingredients in their recipes, which are used in whole or for the main part of the dish.
Let yourself be inspired by these exceptionally durable masterpieces!